- Review our menus and choose which one you would like to book.
- Click the button to the right to take you to the "Online Booking" section of the homepage ~>
- Click the "Book" button under the menu you want.
- Select the date of your event and provide your name, email and phone number.
- The Chef and The Vine will contact you within 24 hours to confirm the menu and details of your reservation.
- To hold your reservation, we will collect a refundable 50% deposit. We accept credit cards and venmo and as forms of payment for the deposit.
- The final step is easy! Just sit back and relax while we get to work doing all the shopping, chopping, cooking, serving and cleaning!
Your deposit is fully refundable with at least 7 days advance notice of your event. Please read our full refund policy below.
Refund and Cancellation Policy
- 14 days or more before your event we guarantee your full deposit will be refunded.
- Less than 14 days before your event we provide a 50% refund of the deposit.
- We will not be able to issue a refund within 48 hours of your event as all materials have been purchased and labor and time fully allocated.